Welcome to National Chili Month! Whether you’re craving a classic, meaty bowl of beef chili, a lean turkey version, or something a bit lighter like our vegetarian options, we’ve got you covered. And for those nacho lovers, we’ve even included a twist with a healthier tortilla chip substitute. With flavors this bold, October just got a whole lot cozier. So grab your spoon, and let’s dive into these warm, hearty and oh-so-satisfying chili recipes!