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Recipes

Pineapple & Mint Infused Water

Ingredients

1/4 cup Pineapple, peeled and cut into triangles
8-10 Mint leaves

Instructions

Place 8 cups water in a pitcher or large bowl.
Add pineapple and mint leaves.
Refrigerate at least three hours before using. Keep refrigerated up to two days.
Strain before serving.

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