Italian Sub Salad
- Yield: 4 servings
- Prep Time: 20 minutes
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Ingredients
- 6 cups Lettuce, chopped
- 1/2 lb Sliced turkey, rolled & chopped
- 1/2 lb Salami, chopped
- 3/4 cup Provolone, chopped
- 2 Large tomatoes, chopped
- 1/2 Red onion, thinly sliced
- 1/4 cup Pepperoncini, sliced
- Italian Vinaigrette
Instructions
- Place all the salad ingredients in a large bowl.
- Pour vinaigrette over the salad and mix until evenly coated.
- Serve immediately.
Notes
Recipe adapted from KaleforniaKravings.com