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Fall Sangria

Fall Sangria

Ingredients

  • 750 ml White wine
  • 1 bottle Sparkling white wine
  • 1 cup Apple cider
  • 1 Red apple, sliced
  • 1 Green apple, sliced
  • 1 Pear, sliced
  • 4 sprigs Rosemary, muddled
  • 1 cup Fresh cranberries

Instructions

  1. In a large pitcher, whisk together white wine, rosemary, apple cider, apples, pear and cranberries.
  2. Serve chill over ice with sparkling wine. Garnish with rosemary if desired.

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