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Adams Fairacre Farms » Recipes » Breakfast » Cottage Cheese & Smoked Salmon Protein Toast

Cottage Cheese & Smoked Salmon Protein Toast

Cottage Cheese & Smoked Salmon Protein Toast

  • Yield: 1 serving
  • Prep Time: 10 minutes
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Ingredients

  • 2 slices High-protein bread
  • 3 oz Low-fat cottage cheese
  • 2 oz Smoked salmon
  • 6–8 slices Cucumber
  • 1 tsp Everything bagel seasoning
  • Fresh dill
  • 1 tsp Lemon juice, optional
  • Sea salt
  • Black pepper

Instructions

  1. Toast the bread
  2. Spread the cottage cheese evenly over the toast
  3. Add the smoked salmon pieces and cucumber slices.
  4. Sprinkle evenly with everything bagel seasoning, dill and lemon juice if using.
  5. Finish with a pinch of sea salt and black pepper to taste.

Notes

Recipe adapted from CookedAndLoved.com