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Cottage Cheese Caesar Dip

Ingredients

  • ½ cup Cottage cheese
  • ½ cup Mayo
  • 1/3 cup Parmesan, grated
  • 1 tbsp Capers, rough chopped
  • 1 Lemon, zested and juiced
  • 3 cloves Garlic, minced
  • ½ tsp Anchovy paste
  • 2 tbsp Basil, chopped
  • 1 tbsp Chives, chopped
  • Salt, to taste
  • Pepper, to taste

Instructions

  1. Add all the ingredients, except the chives, to a small bowl and mix until well combined.
  2. Cover and refrigerate until ready to use.
  3. Garnish with chives right before serving.

Notes

Recipe adapted from FriendshipDairies.com

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