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Black Olive Spread

  • Yield: 8 servings
  • Prep Time: 10 minutes

Black Olive Spread

Ingredients

  • 10 oz Black olives
  • 3 tbsp Parmesan cheese, grated
  • 1 clove Garlic, chopped
  • 1 tbsp Extra virgin olive oil

Instructions

  1. Add olives, cheese and garlic to a food processor.
  2. Start processing and slowly add oil. Continue processing until smooth.
  3. Serve immediately or keep in the refrigerator until ready.

Notes

Recipe adapted from AllRecipes.com

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