Banana Bread Overnight Oats
- Yield: 4 servings
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Ingredients
- 3 Bananas, sliced
- 2 cups Old-fashioned oats
- 1 tbsp Cinnamon
- 1/2 tsp Salt
- 1 tsp Vanilla
- 3/4 cup Chopped walnuts, divided
- 1 tbsp Maple syrup
- 3 cups Skim milk, or vegan milk
Instructions
- Place bananas into a container and mash until smooth.
- Add in the oats, cinnamon, salt, vanilla, half of the chopped walnuts, maple syrup and milk and stir to combine thoroughly.
- Close container and refrigerate overnight.
- Add the remaining walnuts and more sliced banana to the oatmeal when ready to serve.
Notes
Recipe adapted from Heart.org