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Category: Recipes

Infusion Tips

Infusion Tips by Sue Adams How to get the most flavor from your herbs when infusing: To get the essential oil out of mint, basil or sage, bruise the leaves without crushing them. You can do this by placing the … Read More

Lavender Projects

Potpourri Traditionally, potpourri is a mixture of dried, fragrant plant material placed in a small container or bowl. You can use almost anything in your garden to make an aromatic potpourri mixture. Choose ingredients for their visual appeal as well … Read More

Lavender Sugar

Pack fresh leaves in granulated white sugar in an airtight container. Stir every day to prevent clumping. After the sugar remains dry and loose, remove the leaves before they become crumbly and use the sugar in teas and desserts or … Read More

All About Lavender

by Sue Adams How to Grow Good drainage is important; plants won’t tolerate standing in wet soil Plant in full sun (at least 6 hours of direct sunlight) Best grown in a raised bed, slope or rock garden   Pruning … Read More