Newburgh Seminars

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Kingston Seminars
Newburgh Seminars
Wappinger Seminars
Sun, January 08
  • Hearty Soups and Stews
  • with Roger Dodge
  • Learn how to make some rich and flavorful soups and stews to take some of the chill out of winter
  • 1:00 pm
  • This seminar has already taken place.
Wed, January 11
  • Stuffed Pork
  • with Joshua Skeen
  • Sausage and cornbread stuffed pork with Brussels sprouts and pan gravy
  • 6:00 pm
  • This seminar has already taken place.
Sat, January 14
  • Natural Health Workshop
  • with Dr Erik Brower
  • What does it mean to have a healthy body? How does someone attain great health naturally?
  • 1:00 pm
  • This seminar has already taken place.
Sun, January 15
  • Wreaths For All Occasions
  • with Philomena Mahood
  • 1:00 pm
  • This seminar has already taken place.
Wed, January 18
  • Bolognese
  • with Joshua Skeen
  • Beef Bolognese over pasta with garlic green beans
  • 6:00 pm
  • This seminar has already taken place.
Sat, January 21
  • Fun With Salsa and Avocados
  • with Dan Tiberio
  • Watch Dan make salsa and guacamole and have a taste at the end
  • 1:00 pm
  • This seminar has already taken place.
Sun, January 22
  • Cupcakes with Kids
  • with Jen Lauria
  • Come decorate a cupcake! Child must be accompanied by an adult
  • 1:00 pm
  • This seminar has already taken place.
Wed, January 25
  • Introduction to Bonsai
  • with John Scialpi
  • An introduction to the art of developing bonsai, the steps techniques as well as design elements necessary to creating attractive bonsai
  • 6:00 pm
Sat, January 28
  • Making Mozzarella and More
  • with Greg Laraia and Raffi Coallo
  • The ins and outs of making mozzarella from milk to the finished product
  • 1:00 pm
Sun, January 29
  • Big Game Appetizers
  • with Sean Lacey
  • All your favorite big game appetizers
  • 1:00 pm
Wed, February 01
  • Our Local Lamb
  • with Sean Lacey
  • Demonstration and review of various lamb cuts and recipes
  • 6:00 pm
Sat, February 04
  • Easy Pizza
  • with Peter D’Aragona
  • Fast and easy pizza with ready-made crust
  • 1:00 am
Sun, February 05
  • Bread Making for the Home Kitchen
  • with oger Dodge
  • Learn the basics on how to make some of your favorite breads at home
  • 1:00 pm
Wed, February 08
  • Pork Schnitzel with Sautéed Root Vegetables and Gravy
  • with Joshua Skeen
  • 6:00 pm
Sat, February 11
  • Cactus and Succulents for Beginners
  • with Ryan Churchill
  • General overview on cactus and succulents. Growing tips, potting, propagation and more
  • 1:00 pm
Sun, February 12
  • Stop Chronic Pain
  • with Dr Erik Brower
  • Discussing the cause of chronic pain and ways to stop it naturally
  • 1:00 pm
Wed, February 15
  • Stuffed Appetizers
  • with Pat Cranley
  • From pigs in a blanket to homemade ravioli
  • 6:00 pm
Sat, February 18
  • Adams Gourmet Burgers
  • with Jonny Blochwitz
  • Preparing and serving various beef burgers
  • 1:00 pm
Sun, February 19
  • How to Make a Wedding Cake
  • with Jen Lauria
  • Watch a wedding cake being made right before your eyes!
  • 1:00 pm
Wed, February 22
  • Celtic Cuisine
  • with Rose Allis
  • A delicious menu from England, Ireland, Scotland and Wales to warm up to
  • 6:00 pm