Only at the Poughkeepsie Café
For a list of current specials, please check the board at the Café, or call (845) 454-9035.
Mar 18-19
Shepherd’s Pie
Fresh lamb from Adams meat dept. with carrots, onions, celery and peas in a rich gravy and topped with mashed potato and cheddar – $ 18.50
Irish Tot-chos
Crispy tater tots topped with corned beef, Guinness beer cheese, scallions and horseradish sauce – $13.25
Baked Cod Sandwich
Fresh from Adams seafood dept. lemon/pepper seasoning, mayo, lettuce, tomato and pickled red onion on a toasted club roll – $14.25
The Thunderbird
Grilled chicken, maple candied bacon, fried avocado, lettuce, tomato and Kickin’ bourbon BBQ sauce in a tortilla – $14.25
Mar 20-21
The Lollypop Burger
Candied maple bacon, onion jam, grilled onions and smoked gouda, all piled on top of a ½ pound beef patty – $15.75
Heidelberg Flatbread
Warm German potato salad with grilled knockwurst, onion jam, wilted arugula and bacon on a crunchy flat bread – $14.75
Baja Fish Tacos
Two fried cod filets, chipotle slaw, queso fresco and cilantro in corn tortillas – $14.95
Duang Chicken Sandwich
Umami glazed chicken cutlet, kimchi, arugula and daikon radish on a toasted Kaiser roll – $12.95
Mar 22-24
Pasta Primavera
With fresh spring veggetables, lemon juice, fresh herbs and Romano cheese – $12.75
Add grilled chicken – $4.50
Argentine Flatbread
Diced ham, green olives, heart of palm and cheese. Topped with arugula and chopped hard-boiled egg – $13.25
Chipotle Chicken Wrap
Grilled chicken, chipotle slaw, lettuce, jalapenos, cheddar cheese and bacon in a warm tortilla – $13.95
The St. Bernard
Jumbo beef hotdog, topped with baked beans, candied bacon and diced onions. Served on a thick slice of cornbread – $11.75
Full Regular Menu